Easy Vegan Pasta & Chickpeas

🇮🇹Italians call this meal Pasta e Ceci (Che-chee). This rustic dish has its origins in Arabia and Sicily but is a staple meal all throughout Italy. It is a weeknight favorite around here. Prep time: 25 minutes Ingredients 1 chopped onion 1 chopped pepper 1/4 good olive oil 2 cans chickpeas (rinsed and drained) 2 … Continue reading Easy Vegan Pasta & Chickpeas